May 22, 2025 · Learn how to make Rhode Island stuffies—clam shells filled with a savory mixture of onion, spicy sausage, stuffing mix and seasoning.

Stuffies as seen on TV are the unique stuffed animals with 7 top-secret pockets, so your child can hide their toy treasures, keep their treasures safe, and even use it as an overnight bag.

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5 days ago · For this delectable Quahog stuffies recipe, combine minced clams with butter, onions, parsley, and breadcrumbs, then spoon into half clam shells and baked. Baked stuffed …

Mar 12, 2025 · There’s a lot to love about New England–style stuffed clams. They have the comfort and heartiness of a bread-based stuffing, permeated with a briny clam essence, …

May 25, 2022 · Also known as “stuffies,” these stuffed clams, flavored with onion, celery, and green pepper, are a signature Rhode Island dish. When preparing clams, many prefer to …

These stuffed clams are a Rhode Island specialty! Large clams can be tough because of their size—but when steamed and chopped, they add bite and briny flavor to a soft, chorizo …

"My Dad makes these and I love them! Quahogs are a hard shelled type of clam. If you can not find them, 1 can of minced clams and 1 bottle of clam juice will work as a substitute. Chourice …

Apr 30, 2019 · Packed back into their shells and roasted, “stuffies” are a hearty way to enjoy quahogs and a staple of summer meals in Rhode Island. Get the recipe at Food & Wine.

"The true revelation of my time at Oyster, though, was the "stuffie," a quahog clam chopped up and mixed with bread crumbs, celery, herbs, and chorizo and then baked in its shell. The …