Modern ratatouille uses tomatoes as a foundation for sautéed garlic, onion, courgette (zucchini), aubergine (eggplant), bell pepper, marjoram, fennel and basil.

May 16, 2025 · Homemade ratatouille is easier than it looks! Made with eggplant, zucchini, squash, and tomatoes, this vegetable side dish recipe is perfect for summer.

Aug 3, 2025 · Ratatouille is a vibrant vegetable stew from Provence, the sunny region in the south of France near the Mediterranean. It’s made with eggplant, zucchini, bell peppers, and …

Jul 22, 2021 · Enjoy a taste of France with this traditional French Ratatouille recipe made with fresh summer veggies that showcase your garden produce!

Oct 14, 2025 · In this easy ratatouille recipe, the healthy, flavorful French stew comes together in one pot and 40 minutes.

Summer delivers a bounty of fresh vegetables all at once and we scramble to use them up before they become scarce again. This southern French staple is the perfect way to get all your …

Apr 29, 2024 · Transport yourself to the sun-kissed fields of Provence with this gorgeous and flavorful ratatouille recipe. This vibrant dish captures the essence of summer with its medley of …

Apr 28, 2021 · What is ratatouille? Ratatouille is a vegetable stew originating from Provence, a part of France on the Mediterranean coast known for its warm climate and excellent regional …

Aug 27, 2025 · In this classic Provençal dish, summer vegetables, like eggplant, onions, peppers, tomatoes and zucchini, are covered in olive oil and roasted separately, then all together, until …

Jun 17, 2025 · It doesn’t take much to prepare a real homemade ratatouille: seasonal vegetables, a few aromatic herbs and a good olive oil are all you need! You’ll find the exact quantities in …