A goodbye from the site’s editorThrough the casual dining crisis of 2018-2019, MicheLoLs, cultural appropriation, and racism scandals, through COVID-19, Brexit, and the post-COVID moment — during this ...

Kattan has followed this routine since he opened his Bethlehem restaurant Fawda in 2016, developing a distinctive version of Palestinian cooking through the relationships with his network of market ...

Canary Wharf saw a host of new restaurant openings in 2022, which signified a rebound of sorts for the area’s hospitality industry post-pandemic. Developments like Wood Wharf have birthed a new ...

The Last Leg host and comedian Adam Hills is getting into the London restaurant business, by backing the revival of ex-Nobu head chef Scott Hallsworth’s Freak Scene. The COVID-19 pandemic forced ...

Adam Coghlan is a writer and editor based in London. In 2017, he launched Eater London and ran the site until it ceased daily publication in 2023. You can find him on Instagram @adamcoghlan. Noma, the ...

Presenting the definitive year in review: From the best meals, openings, and standbys to the saddest closures and biggest hopes for the year ahead Presenting Eater London’s official year in review ...

Welcome to the Eater round-up of Great British Bake Off 2022, as Paul Hollywood, Prue Leith, Matt Lucas, and Noel Fielding return to Channel 4 with the 13th series of cakes, puddings, breads, and ...

The Arabic term shawarma is derived from the Turkish word çevirme, meaning “something that revolves/to turn.” Referring to the invention of the vertical rotisserie in parts of Turkey from at least the ...

Italians brought dreary post-war London back to life, with the help of Formica and Vitrolite, the mass-market materials which made these thoroughly modern cafes a reality. Suddenly the capital was ...

Having worked as first a waiter and then a chef, the latter at L’Escargot in Soho in 1981 and 192 in Notting Hill in 1983, Little would open his eponymous restaurant, on Frith Street, also in Soho, in ...

Luke Farrell, the chef behind the hottest London restaurant opening of 2022, will follow up that success with a new, Bangkok-inspired spot in the heart of Chinatown. Speedboat Bar, a collaboration ...

Thanks to this and the construction of the Elizabeth Line, the new London railway line connecting the city east to west, Park Royal is likely to change irreversibly from its history of manufacturing.