This vintage-style dessert is one part cake and one part pie—all with a hidden fudgy secret. The magic all happens in the ...

Reheat a leftover slice in the microwave, or dunk a chilly fridge wedge in a glass of milk like a cookie. I promise, after one bite, you'll be an official member of the Ina "pie-preciation" society ...

The molasses flavor is pronounced without being overwhelming, sweet without being cloying, and carries subtle notes of spice that dance across your palate. What makes their shoofly pie exceptional is ...