The chain has earned high praise for its commitment to quality and Chef Kolby says the cajun clam chowder is a “must-try.” ...

Clam chowder is a white milky or red tomato-y soup with clams and vegetables like onions and potatoes. Arguably, the most famous clam chowder is New England clam chowder. New England clam chowder is a ...

Legal Sea Foods is the place to go for fresh, top-notch seafood and the clam chowder consistently earns rave reviews from ...

The differences are subtle, but important. Manhattan clam chowder uses an aromatic base that’s reminiscent of Cajun cuisine, ...

Whether you prefer New England or Manhattan clam chowder, making it from scratch is a labor of love. Even if you find a way to streamline the process it still takes quite a bit of time and effort.

New England clam chowder might steal the headlines, but there are plenty of other delicious clam chowders worth checking out.

Taste New England tradition at this classic Massachusetts spot, serving the richest, creamiest clam chowder in the state.

A poll by A Mission for Michael asked 3,014 respondents “Which one fall dish would you most like to enjoy with family this ...