Researchers led by Prof. Dr. Hauke Hillen, head of the "Structure and Function of Molecular Machines" research group at the Department of Cellular Biochemistry at the University Medical Center ...

has uncovered a surprising role for calcium in shaping life's earliest molecular structures. Their findings suggest that calcium ions can selectively influence how primitive polymers form ...

Few foods have as much cultural significance as garlic. There's a huge number of myths about this kitchen staple, and many ...

garlic contains a sulphur compound called allicin, responsible for its antimicrobial effects. According to a 2015 research, the active compound in garlic, allicin, is effective against intestinal ...

Garlic contains two key compounds, a sulphur-rich amino acid called allicin and a protein-based enzyme called allinase. The clove has no smell until you slice or crush it, allowing the compounds ...

Black garlic may seem like a strange ingredient at first glance, but you'll quickly learn that this fermented treat isn't so ...

Four qualities that elevate this paper from good to great in style are: its structure, captivity, soulfulness, and precision. Structured Outline, Paragraphs, and Sentences Structurally ...

A team of doctors used Dr Mirelman's allicin on rats to test whether garlic could combat high blood pressure and prevent diabetes and heart attacks. It destroyed the build-up of plaque in coronary ...

With this week marking National Nutrition Week, Dr Bhavini Shah has shared seven key superfoods that can help boost the immune system through their combination of vitamins, minerals and antioxidants.