has uncovered a surprising role for calcium in shaping life's earliest molecular structures. Their findings suggest that calcium ions can selectively influence how primitive polymers form ...

Few foods have as much cultural significance as garlic. There's a huge number of myths about this kitchen staple, and many ...

Garlic contains two key compounds, a sulphur-rich amino acid called allicin and a protein-based enzyme called allinase. The clove has no smell until you slice or crush it, allowing the compounds ...

Often known as the central science, it is a creative discipline chiefly concerned with atomic and molecular structure and its change, for instance through chemical reactions. Understanding the ...

Black garlic may seem like a strange ingredient at first glance, but you'll quickly learn that this fermented treat isn't so ...

Chemical biology is the study of the chemicals and chemical reactions involved in biological processes, incorporating the disciplines of bioorganic chemistry, biochemistry, cell biology and pharma ...

Medical treatments include cantharidin, cryotherapy, chemical peels ... older 2014 study, garlic extract got rid of warts within four weeks. The warts didn’t come back. Allicin, a key component ...

The ACS Scholars Program awards renewable scholarships to undergraduate students from historically underrepresented groups in the chemical sciences, majoring in chemistry-related disciplines, and ...

Chemical Engineering is concerned with the design and operation of processes which convert materials and energy into the higher value products we use every day. It understands the processes which ...

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