In her special, “Lidia Celebrates America: Changemakers,”, Lidia meets Nicole Steele, who works to improve access to healthy foods in… Lidia’s cornmeal and walnut cake recipe is from Lidia ...

Lidia Matticchio Bastianich is an Emmy award-winning public television host, best‐selling cookbook author, successful restaurateur, and owner of a flourishing food and entertainment business.

Lidia Bastianich has been cooking ’round the clock for her 99-year-old mother and her lucky neighbors. “I am cooking more, ...

And today as a grandmother cooking my family Chicken Rollatini with Provola and Artichokes. Each dish tastes like a different era, and I love to feed that connection.

The simple supper requires just seven ingredients, plus olive oil and salt, and a food processor can do a lot of the heavy lifting for you. Lidia shared a sneak peek of her pesto tutorial on ...

Lidia Bastianich’s latest television special will focus on the future of food in America. “Lidia Celebrates America: ...

Bastianich has created Daytime Emmy Award-winning cooking shows over the last 25 years on PBS, including “Lidia’s Kitchen.” The 77-year-old chef has also published numerous cookbooks.