In the present day ... chips: They're everywhere, and it seems like we've got an endless array of flavors, from barbecue to salt and vinegar to pizza-flavored Pringles. Potato chips probably first ...

Now, cafés, diners, and chippies from Douglas to Port Erin dedicate the day to serving up cheesy, gravy-laden chips, often at reduced prices to thank their loyal patrons. The humble Manx potato sits .

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

For siblings Tima and Stan Tausinga, fish’n’chips were a weekly family tradition ... a builder who manages Edita’s operations while Tima leads the kitchen. “As first-generation Pacific Islander ...

Those after a quick feed at any time of day—or night—need look no further than Butcher's Diner. First things first ... you can then choose your spice level and sides—fries, slaw, potato and gravy or ...

Find out why the Lay’s potato chips recall for undeclared milk became a Class I warning and what ... [+] this means for consumers with allergies in the U.S. Lay’s potato chips, a pantry staple ...

Federal health authorities have upgraded their recall of 13-ounce bags of Frito-Lay potato chips over fears that consuming the products, which may contain undeclared milk, could potentially be fatal.

The U.S. Food and Drug Administration has classified a previous Frito-Lay potato chip recall under its highest ... The Plano, Texas-based food manufacturer first announced in a statement last ...

Lay's potato chips have been recalled across two states, and the FDA has set its highest risk level for the recalled chips. The Food and Drug Administration (FDA) recalled 6,344 bags of Lay's ...