I love paella because it reminds me of my Spanish family and I am all about a one-pot meal. I know that most people do not think of paella as easy with its spectacular presentation, but this recipe is ...

Paella is a traditional, saffron-tinged rice dish that features vegetables, chicken and/or seafood. The entire meal is cooked and served in one large pan, creating a colorful, flavorful, show-stopping ...

With the summer holidays in full swing, one of the most exciting experiences for me as a chef is discovering new foods while travelling. I love bringing those dishes home and trying to recreate them ...

This chicken and sausage paella recipe brings you the tastes of Spain with crispy rice, chicken, Andouille sausage and lots of spices. Whether you're entertaining friends or looking for a ...

Chef and restaurateur Omar Allibhoy shares his take on two traditional Spanish recipes. We apologize, this video has expired. This dish is the most representative of Spain. Everyone knows paella, yet ...

I’ll bet you didn’t know there was an International Paella Day. Yup. It’s on Sept. 20. And there’s even a competition to crown the world’s best paella chef. This year, a dozen chefs have made the cut ...

This paella is made in two steps. First, the vegetables are prepared and cooked in the paella pan or skillet and removed; then the rice is cooked in olive oil before the vegetables are stirred back in ...

Paella has a reputation for being a difficult dish that takes time and hard work to get right. A steaming bed of golden rice ...

Paella is simply “the greatest dish imaginable for summer entertaining,” said Leslie Brenner in the Los Angeles Times. Not only is it visually stunning but the last half-hour of cooking leaves you ...