These Southern deviled eggs remind us of childhood. It's a classic recipe where the hard-boiled egg is the star. The filling ...
Her secret to deviled eggs known far and wide. She credits a big spoonful of Durkee Famous Sauce to making her signature deviled eggs the most delicious in the South.
Paula Deen's recipe didn't call for a lot of ingredients, but some of them weren't kitchen staples. Deen touts a "Traditional Southern Deviled Eggs" recipe that calls for eggs, mayonnaise ...
Head to church for any given event and the food spread is bound to be epic, especially in the South. These classic recipes ...
Cut the peeled eggs in half lengthwise and scoop out the yolks. In a mixing bowl, combine the egg yolks, mayo, mustard, sweet pickle, Worcestershire sauce, lemon juice, horseradish, and hot sauce.
Our Best Carrot Cake is the most searched for Easter dessert in the South. The classic layer cake frosted in a tangy cream ...
The recipes include Deviled Crabs, Deviled Eggplant, Deviled Peas, and Green Peppers with Deviled Cheese Stuffing. There's also a Divinity Candy recipe ... of food irony, Southern churches ...