This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Cassava cake is a traditional Filipino cake ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Often served as a celebratory dessert during ...

Delia Anama offers a look at the Philippine baking industry of years ago, its evolution, and what Filipino desserts and delicacies are like If Philippine food and culture is a mystery to most of us, ...

"I feel like it’s the next vanilla,” says Henry Awayan about ube, the beautiful, vibrant purple root vegetable. Jean Chen ...

MANILA, Philippines (AP) — Fans of Manny Pacquiao have a new way of showing how much they love the boxing superstar — by eating him. Or a life-size replica cake at least. Zach Yonzon, his wife Aila, ...

For the majority of the year, I am half Filipina. But during Christmas, I try to embrace this identity fully through a few small rituals. Elisa Hough For the majority of the year, I am half Filipina, ...

Cassava cake is a traditional Filipino cake made with grated cassava and topped with a layer of custard. It’s chewy and sticky, similar to a Hawaiian butter mochi. Filipinos often serve it as merienda ...

Bibingka is a traditional Filipino cake made with rice flour, coconut milk, eggs, and sugar. Similar to mochi, it’s slightly chewy, sticky, dense, and has just the right amount of sweetness. Banana ...

If Philippine food and culture is a mystery to most of us, then Filipino desserts are a best kept secret. Join us for a look at some sweet ethnic history as Maribel (Delia) Anama talks about the ...