A classic one-pot dish served on Mexican Independence Day, it typically marks a celebration of some kind, one that anyone ...

This collection of recipes is guaranteed to be a hit with everyone you invite over. It will help you create a holiday ...

Or should I keep going? This is still rolling. Oh, okay, sorry I was in the black hole. [cool upbeat dance music] This is pozole. It is the name of this particular type of corn. It takes many forms.

To know pozole and all that the stew holds is to know of devotionto tradition, to family, and to a spirituality rooted in both. Teresa Ceja Bautista says her pozole represents a devotion to her pueblo ...

Mexican food is hugely popular, but not every restaurant serves up dishes you crave for weeks after. These are the ones that ...

EVERY time I visit New Mexico, I make it a personal mission to consume as much green chile stew, posole and sopapillas as possible. It’s a matter of journalistic integrity and professional curiosity, ...

Rosalía shared the trip with her millions of followers on TikTok Live, showing her and her friends riding in a limousine ...

We may receive a commission on purchases made from links. "They both originated from central Mexico[;] however[,] everyone makes it very different," said Martinez. She noted that, while not ...