DANE COUNTY (WKOW) -- A 152-year-old farm in Dane county is just one of three in Wisconsin to breed a specific type of cattle. The owner of Generations Beef said they began breeding the beef cattle in ...

HARWOOD — Visitors to the spacious HeartBrand Ranch in prime Gonzales County cattle country are greeted by the Johnny Appleseed of beef. There in the ranch office entryway stands the full taxidermied ...

What’s the Difference Between Japanese and American Wagyu? Japan began crossing its native cattle with imported breeds in 1868. Most Japanese wagyu beef is Kuroge Washu, which is known for its finely ...

Whether you're in a supermarket, at a restaurant, or at the butcher, you have more to consider than just the cuts of beef on offer. Many steaks receive their designations from the cattle breed they ...

HEARTBRAND RANCH, Texas – A 90-minute drive East of San Antonio, through winding back roads eventually gets you to the Heartbrand Ranch, which is home to Akaushi cattle from Japan. "What they're known ...

You’ll notice that most of the steaks on this list below bear an A5 rating and have specific Japanese Kobe beef, American Wagyu beef or other A5 Kobe beef designations to distinguish why they are such ...

While Wagyu beef is typically associated with Japan, Australia also produces the high-end meat. There's even an American steakhouse restaurant that serves it.

Cowboy Adam Waters hand-feeds a cow at Spring Creek Ranch in Greenwood County. Koch Industries is beginning to market a Japanese breed of cattle called Akaushi, considered by some to be superior to ...

BORDEN COUNTY, Texas - In West Texas, a new breed of bull is gaining some attention to local cattle ranchers. This type is called Akaushi. This breed came to the United States in 1994. For several ...

You may have heard Wagyu cattle in Japan are massaged daily and bottle-fed beer and fine whiskey by Japanese farmers. Or maybe you’ve heard that the term “American Wagyu” simply means “not Wagyu.” ...