STEP 4: Mix the pie filling. Add the grapes, 1 cup sugar, ⅓ cup all-purpose flour, ¼ teaspoon salt, 1 tablespoon lemon juice, ...
Although I made a grape pie a while ago it wasn’t a slip skin grape pie which seems to be the classic in many pie centric books. So when I saw Concord Grapes at the market I smiled. It’s great when ...
When we had a few Concord grape vines, two of the favorites from vines were juice and pie. Most folks never tasted grape pie, and we didn't either until we put the vines into production with a recipe ...
The Thrifty Maker likes all things that have value and saves some bucks. Right now grapes are in season. Most supermarkets carry them year-round, but peak growing season in North America is July to ...
Preliminaries: You'll need a nine-inch pie pan. Heat oven to 400 degrees. Skin grapes: Slip the skins from the grapes, separating the pulp into a saucepan and the skins into a mixing bowl. Cook grapes ...
This recipe by Karen DeMasco is courtesy of Bon Appetit. Crust: Pulse flour, sugar, and salt in a food processor. Add butter and shortening; pulse just until coarse meal forms. Add 1/3 cup ice water; ...
Nothing sings deep purple like a Concord grape pie. With its intense color and sweetly grapey flavor, it croons purple, it moans purple, it just about screams purple. This old-fashioned, somewhat ...
Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X PITTSBURGH – September is often the time when home gardeners harvest the bounty of the summer ...
My birthday is coming up, but I won’t be asking for cake. I’m a pie guy and always have been. Yet despite my affinity for pies, I’ve never come across a grape pie. Growing up, I saw purple filling in ...
ROCHESTER, N.Y. — The 63rd annual Grape Festival is underway on Sunday in the Village of Naples, featuring a grape pie contest and a craft beverage garden with 17 area wineries and craft breweries. It ...
Mix sugar and cornstarch in a heavy saucepan. Gradually stir in grape juice. Cook over medium heat, stirring constantly until mixture thickens and starts to boil. Boil 1 minute. Remove from heat. In a ...
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