Discover North Carolina’s beloved fried pies where family recipes and flaky crusts preserve sweet traditions across the state ...

Cool the pies for at least 10 minutes or to room temperature before serving. Then . . . Go over the top by making Lemon Cheesecake Dip for these fried pies.

If cooking in a skillet, turn once. Remove with a slotted spoon; drain on paper towels. Sprinkle hot pies with powdered sugar or cinnamon-sugar, or brush with a glaze.

Tom’s Fried Pies has been serving up both savory and sweet pies, perfect for lunch, dinner, or a serious snack to Richland ...