If you want to cut back on eating tomatoes and other nightshade vegetables, try beet ketchup for a sweet and earthy sauce ...

Sweet and tangy, and easy to grow. So if you planted some on a whim, you might be wondering what to do with beets? This vegetable is actually quite versatile. The bright pink root vegetable is very ...

Beetroots are considered to be a powerhouse of nutrition. From boosting immunity to improving blood flow and pressure, they ...

Place the drained pickled beetroot and eschalot in a bowl and add the lentils and three-quarters of the dill or mint. Toss to ...

It's a powerhouse vegetable but exactly how do you cook beetroot? The Australian Women's Weekly explains this plus what to use beetroot for when cooking.

Beetroot raita is an Indian side dish or accompaniment made with sweet earthy beetroots, yogurt, and handful of spices.

Preparation To cook wash - but don’t peel - the beetroot and either boil, steam or bake until tender. Once cool enough, the outer skin should be rubbed off.

Celebrate the spirit of Onam 2025 with these authentic and traditional Onam Sadya recipes! From the creamy and wholesome Avial, to the colourful and tangy Beetroot Pachadi, and the comforting Pumpkin ...

In our final recipe in the Cooking with CURE series, our oncology dietitian friends at the John Theurer Cancer Center provide an interesting twist on the classic hummus recipe.