One pound of ground beef might not look much, but it can be used to create dozens of delicious recipes. These aren’t fancy, ...
Combine all ingredients (except olive oil) in a bowl, mixing together with your hands. Divide the mixture into 12 portions and shape each into a log. Heat the oil in a large frying pan over medium ...
SAUSAGES: so good, and yet so, so bad. Here’s an alternative that manages to be both delicious and nutritious. However, the average snags, with their fat content and limited nutritional value, are ...
Elevate burger night by swapping out plain old beef patties with these flavorful spiced burgers and a tangy yogurt sauce. Like Middle Eastern kofta, the ground meat here is seasoned with onion, ...
Snake gourd plays an important role in the anti-inflammatory diet chart, a pattern similar to the Mediterranean style of eating, where reduction in age- related disease and well being of overall ...
In his new RTÉ One series Healthy Home Chef Neven Maguire focuses on food for busy lifestyles and this week his guest is Ireland rugby player Tommy Bowe. Neven says: “These delicious koftas show how ...
Finely chop one red onion and place in a bowl with the beef, chilli (keeping a little to sprinkle when you serve, if you like), half the garlic and some seasoning. Mix well to combine. Divide the ...
James Martin is best known for presenting James Martin’s Saturday Morning on ITV, where he shares his best recipes with viewers. He also answers audiences’ cooking dilemmas. Today, a viewer called ...
Unlike your standard round meatball, whether small or large, these are encased around skewers. In North African countries, koftas are sometimes eaten for breakfast, either with eggs, or as part of a ...
Firstly make the kofta balls. In a processor (for best results) or large bowl, combine the mince, cumin, mint, coriander, salt and pepper. Roll into walnut-size balls and place in the fridge for 20 ...
In medium mixing bowl, combine beef, onion, mint and parsley. Season to taste with salt and pepper. If possible, refrigerate, covered, overnight to let flavours develop. Divide beef mixture into 8.
Koftas are an inventive way to make minced beef so much more exotic, here's how you can make your own at home Treat the family to something more creative this season with our spicy beef recipe that's ...