If you're a child of the 1950s, then you probably remember many of these dishes. Unfortunately, for one reason or another, these dishes are rarely made today (if ever).

Diners love a dash of nostalgia, so tap into the 1950s retro food trend by crafting a batch of these old-school appetizers ...

If you have some extra celery on hand and you need an app for hosting, try this vintage offering straight out of the 1950s.

The post Lessons in Chemistry’s Courtney McBroom on Brie Larson’s Cooking and 1950s Food appeared first on Consequence. McBroom shares details on what it means to be a show’s culinary consultant, as ...

The Apple TV+ adaptation of Bonnie Garmus's novel is executive-produced by Larson, who stars alongside Lewis Pullman, Aja Naomi King, Stephanie Koenig, Kevin Sussman, Patrick Walker and Thomas Mann ...

Brie Larson plays the fictional host of a 1950s cooking show in this period drama. But the story is inspired by the real TV homemakers who flourished back then. By Annie Berke In a scene in the Apple ...

Every morning, Estee Williams slips on a vintage dress, styles her platinum blonde hair and applies makeup for a long day of cooking and cleaning. As a 25-year-old wife, Williams believes in ...

Brie Larson will star as Elizabeth Zott, the unlikely star of a 1950s cooking show with a special taste for chemistry, in an upcoming series based on the bestselling book of the same name Kelly Wynne ...