Tasting notes and recommended food pairings for over 30 delicious Bordeaux wines from regions that include Saint-Estèphe, ...

A sampling of over 40 sleek and delicious wines from Saint-Émilion, Fronsac and other right bank Bordeaux regions, together with suggested food pairings.

A word of advice: give 2021 red bordeaux a wide berth. See also Jancis’s tasting articles on whites, right-bank reds and left ...

For Bordeaux, the Cité du Vin has become a major tourist attraction. It was recently chosen as one of the “faces” of the ...

In fact, Carmenère from the 19th century was preserved under cover in a couple of places around the globe. Most notably, it ...

Cold weather, disease and capacity cuts pushed wine production in France's Bordeaux region last year to a low not seen in three-and-a-half decades, the local industry body said Friday. The Bordeaux ...

Branden Bordeaux has a 4-1-1 record in Power Slap, a dream he started pursuing two years ago after a back injury derailed his ...

The less famous St-Émilions were really no fun at all. Fairly pale, tart and charmless, they illustrated well why red ...

The three flights of white wines that kicked off this year’s Southwold-on-Thames blind tasting of over 200 top wines from one ...

For the most part, Bordeaux has displayed a range of outstanding vintages since 2014 with a couple of challenging years in ...